Garlic, has antibiotic properties to counteract harmful bacteria and has an antioxidant effect when eaten, which helps the body to fight ‘free radicals’ which cause aging.

Ginger, a key staple of the Principal Flavours Ginger sauce is renowned for its ability to soothe an upset stomach and it has anti-inflammatory properties can lessen the pain of rheumatoid arthritis

Our Principal Flavours Original sauce has plenty of scotch bonnet, a hot pepper that contains lots of vitamin C, an essential body nutrient responsible for manufacturing compounds and aiding in basic chemical functions. It also serves as an antioxidant.